Flavors around the world
If there’s one Indian dish that always feels like a hug in a bowl, it’s Chana Masala. It’s hearty, full of flavor, and surprisingly easy to make at home. This dish come’s from the northern part of India, especially Punjab and Uttar Pradesh, where chickpeas …
If you grew up in a Gujarati household, chances are you’ve had your fair share of Vaghareli Khichdi. This one-pot rice and lentil dish is the definition of Gujarati comfort classic food. It is simple, warm, and deeply satisfying. Whether you’re feeling under the weather, …
Frankie aka Kathi roll is one of the most popular and recognized street food in India, especially by the younger generations. This mouth-watering street food traces its roots back to Mumbai, India’s bustling financial capital and a melting pot of food cultures. Over the years, …
Can you imagine your Monday morning without a cup of caffeine? Try this Authentic Masala Chai, that will keep you energized throughout the day. No Indian family can start their day without this authentic masala chai, which is full of flavors and spices. The aroma …
Mumbai style Pav bhaji is very dear to my heart as I have grown up eating this delicacy on the streets of Mumbai that captures the essence of the city’s diverse flavors. Even at this present day, I can recall all the unforgettable memories. I …
Sabudana Khichdi (Tapioca Pilaf) is loved by everyone in my family. It is the comfort food that is consumed during the fasting days. Sabudana is Indian name for Tapioca. Tapioca is small round white pearls that have many health benefits. It is rich in Protein, …
Butter Chicken (Murgh Makhani), just thinking about it makes me drool! Who needs an introduction to this delicious restaurant-style Butter Chicken aka Murgh Makhani? It is a rich, creamy, spicy tomato-based curry that perfectly compliments any type of Naan or Basmati Rice. Vegetarians use grilled …
